128 South Water Street Wilmington, NC 28401   (910) 763-2052

Posts Tagged ‘Chef’s Choice’

Seafood Ciopinno

Chef’s fresh catch, shrimp, clams and mussels tossed with fennel seeds, onions, garlic and fettuccine pasta in a light tomato seafood broth   26

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Crab Cakes

Lightly baked lump crab cakes finished with citrus beurre blanc, served with your choice of two sides   28

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George’s Shrimp and Grits

Sautéed shrimp, garlic and Applewood smoked bacon tossed in a white wine cream sauce, served over Stone Ground white cheddar grits, garnished with diced tomatoes, scallions and shredded Parmesan cheese   29

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Crab Stuffed Lobster Tail

Grilled 6 oz. lobster tail stuffed with our lump crab cake and topped with béarnaise sauce, served with your choice of two sides   40

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George’s Shrimp and Grits

Sautéed shrimp, garlic and Applewood smoked bacon tossed in a white wine cream sauce, served over Stone Ground white cheddar grits, garnished with diced tomatoes, scallions and shredded Parmesan cheese   17

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Portabella Mushroom

Portabella mushroom marinated in balsamic vinegar, grilled with artichoke hearts, black olives, roasted red peppers, and topped with Provolone cheese, drizzled with balsamic glaze, served on telera bread   13

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Fried Panko Flounder Sandwich

Fresh local flounder, encrusted with Japanese bread crumbs and flash fried, served on toasted sourdough bread with a side of spicy tartar sauce and horseradish pickles   14

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Crab Corn Chowder

Lump Crab, sweet corn, potatoes, onions, celery and carrots in a creamy New England-style chowder Cup 5 Bowl 7

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Calamari

Lightly fried calamari and banana peppers, topped with fried capers, served with a sweet chili sauce 14

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Shrimp and Crab Nachos

Multi-colored tortilla chips topped with seasoned crab and shrimp, fresh tomatoes, scallions, Monterey Jack and Cheddar cheeses   13

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CONTACT

128 South Water Street Wilmington, NC 28401

(910) 763-2052

HOURS

Monday: CLOSED

Tuesday: 11am – 9pm

Wednesday: 11am – 9pm

Thursday: 11am – 9pm

Fri: 11am – 9pm

Saturday: 10am – 9pm

Sunday: 10am – 3pm

 

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